Cream&Crumb

I'm a Londoner, studying Swedish and Art History. I write about Nordic food culture, life in the best city of all and politics.

Recipes and photos are all mine unless stated otherwise. I make no pretence at being a food photographer, and I emphatically don't like taking photos of food other people have cooked for me!

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My other blog, Whaling.

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  1. Poached salmon with sugared cucumber, black beans and radishes.

    Too simple to require a recipe, simply poach the salmon for about 5 minutes in salted water and serve alongside cooked black beans with sliced radishes and cucumber that has been marinated in lemon juice and sugar to taste. Sprinkle with parsley and salt & pepper. 

     
     
    1. creamandcrumb posted this